Barley Cows, horses, ponies, donkeys, sheep, and goats eat a grain mixture of wheat, oats, corn, barley, soybean, and even fish bones.
This is fresh grass/alfalfa hay, newly baled. Hay is grass, legumes, or other herbaceous plants that have been cut, dried, and stored for use as animal fodder, particularly for grazing animals such as cattle, horses, goats, sheep and camels. Hay is also fed to smaller animals such as rabbits and guinea pigs.
Millet is a small, inexpensive grain that is a popular ingredient in many birdseed mixes. Feeding millet to your backyard birds will provide them with necessary nutrition and can attract a variety of different species to your feeders.
This is a very common grass especially in dry areas and is great for horses. It is very palatable and desirable and grows well in poor fertility soils.
Timothy also is companions and pets enjoy and require timothy hay for good health. You may be familiar with horse and cattle requirements for hay varieties, but goats, sheep, pigs and llamas also love munching on timothy grass.
Millet Barley, Sorghum, Jowar and Ragi. Sorghum has traditionally been used for livestock feed and in a growing number of ethanol plants. Sorghum produces the same amount of ethanol per bushel as comparable feedstocks and uses one third less water.